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International Oyster Chef of the Year Competition

  • Boothbay Harbor Oceanside Golf Resort 35 Atlantic Avenue Boothbay Harbor, ME, 04538 United States (map)

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Be sure to purchase tickets to our Taste Maine's Future Dinner (Friday) and to our Can-Am Shuck Star Competition and Oyster Party (Saturday)

Hosted at the Boothbay Harbor Oceanside Golf Resort overlooking Boothbay Harbor, the competition features seven chef innovators creating breakthrough oyster recipes that will be sampled by event attendees — culminating in a people’s choice and judge’s choice award.

International Oyster Chef of the Year Competition: $90.00 per ticket - includes wines, beers and beverages

 
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Later Event: June 15
Tour de Source